North West
c£55-70K, depending on experience
Posted 16 days ago
Location: North West
Role Overview: Reporting to the Operations Director, as Technical Manager you will lead the technical team to improve quality standards and culture across the site.
Key Responsibilities:
- As Technical Manager, you will manage the day-to-day activities of the technical team on site.
- Ensuring the HACCP system is adhered to and managing site audit schedules to ensure compliance.
- Liaising with customers on quality issues and co-ordinating customer visits /audits.
- Proactively communicating information to the business on technical performance.
- Managing training of the QA team and technical training of site colleagues.
Qualifications and Experience:
· The Technical Manager will need a proven track record in a senior technical position in the UK food or drink manufacturing industry.
· Experience working with the major retailers.
· Demonstrated experience in leading BRC, Internal, GMP, and various customer audits.
· Experienced in people management and cross functional.
· HACCP Lv.4 and Food Safety Lv.4 advantageous.
We are seeking applications from experienced Technical Managers who live within Liverpool, Chester, Wallasey, Hoylake, West Kirby, Ellesmere Port, Bootle, Frodsham, Widnes or Runcorn.
Application Process:
If you're interested in this opportunity, please submit your CV via the link provided quoting reference CH/TNT/688.
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